New Dishes Online

Quick-Fried Fresh Lobster Tail with Ginger & Shallot on top of Steamed Egg Noodle

$98.00

Blossom in the Snow Fresh WHITE Asparagus topped with King Prawns in a Creamy Butter Sauce

$29.50

Dry-Fried Spiced Shantung Lamb

$29.50

King Prawns with Black Bean & Black Pepper on top of Crispy Asian Angel's Hair Pasta (Rice Vermicelli)

$29.50

Massaman Curry with Beef Brisket (Coconut Thai Curry with Indian & Malay influences) Also known as King of Curries.
Main flavours from spices such as cinnamon, cumin, cloves & kaffir lime.
For customers who do not like beef can change to chicken fillets, please put that on the special request section

$25.50

Celebration of a Drunkard Poet Steamed chicken, seasoned with ShaoXing Huadiao rice wine

$23.50

Deep-Fried Eggplant Sandwich with Chicken in a sweet Mirin & Soya Sauce

$23.50

Sound of Music Pipa Tofu, double cooked Tofu with Prawns, Mushrooms & Herbs in a shape of traditional Chinese instrument Pipa, with a homemade dipping sauce

$23.50

Sea Cucumber & Chinese Mushrooms in a rich Oyster Sauce

$35.00

Deep-Fried Crispy Sliced Pork Belly with Japanese Shichimi Himalayan Pink Salt on the side

$23.50

Deep-fried Whole Green Prawns in shell with Spicy Rocksalt

$29.50

Thai Style Green Curry Chicken with Green Beans & Eggplant

$23.50

Thai Style Red Curry Beef with Solanato Tomato & Fried Potatoes

$23.50

Deep-fried Whole Green Prawns in shell with Beijing Sauce

$29.50

Gone with the Wind An entree of deep-fried crispy shredded Chinese Broccoli leaves and topped with spicy ground chicken breast

$20.00

Crispy Teriyaki Chicken Fillets

$23.50

Crispy Namking Beef

$23.50

Deep-Fried Soft Shelled Crab with Spicy Rocksalt

$27.50

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New Dishes Online

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